







Modified Maize Starch Supplier
Maize Starch commonly known as Corn Starch is a polymer of long chain of sugar molecules, extracted from the endosperm of Corn. Corn starch is a cereal starch which has low ash and protein content. Corn starch does not thin down during the process of sizing and because of its abundance and low cost, it is used wherever its properties are applicable. Corn starch is widely used in different industries like Food, Textile, Paper, Pharmaceutical and Confectionery.
Modified starches are specialised starches considered as food additives due to their chemical modification process. They are highly functional but not available in organic quality. The modification of starch enables the provision of functional attributes in food applications that cannot be achieved with native starch, such as increased process tolerance and storage stability with regards to the influence of temperature, pH value and shear stress. Additionally, it offers the opportunity to regulate the texture of the product whilst also enhancing characteristics such as water uptake and fat absorption.
At Sudev International, we proudly present our high-quality Modified Maize Starch, meticulously formulated to support your processing and manufacturing requirements. Our product is designed to enhance the final output in the food processing, textile, and paper industries. With our Native Maize Starch, you can expect superior quality and performance, ensuring that your products adhere to the highest industry standards. Trust us as your professional partner for effective solutions in your production processes.
Properties of Modified Corn Starch
Modified Maize Starch has enhanced viscosity, stability and texture due to specific modifications made during processing. This helps to achieve better results in food formulation, improvement in product quality and consistency
Resistant to heat, acidity and other forces during processing, resulting in better stability in products and extended shelf-life
Ability to improve quality and consistency during processing, it works as a cost-effective alternative for manufacturers
It can cater wide range of application requirements in various industries like Food processing, Ready-to-eat food, Bakery, Confectionery, Textile, Paper, and Pharmaceuticals to achieve functionalities such as Thickening, Gelling, Binding and Emulsifying
Ability to withstand various manufacturing conditions, including but not limited to high temperature, shear forces, it is truly a versatile product to be used by manufacturers and processors
It has a great Adhesive properties and provides best results as a binding agent, film-coating agent and in sizing applications
Packaging
Our packaging materials are designed to keep the products safe and durable for longer shelf life and all the packaging is done in a very clean and hygienic area.
Modified Maize Starch is available in all sorts of packing:
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25 Kg HDPE Paper Laminated Bags with inside polyliner
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Multiwall Paper Bags with PE Liner inside
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650 - 950 Kg Big Bags
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Any other packing desired by the customer.

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Corn Starch Video
Frequently asked questions
Industries and Applications



Used In - Sauces, Dressings, Gravies, Soups, Ready-to-eat dishes
Application - Improves texture and tenderness, Thickener, Coating to food
Food

Used In - Cheese Shreds, Pastries, Puddings, Ice-cream cones
Application - Strengthen ice-cream cones, Binding agent, Improves stability and shelf life
Bakery

Used In - Capsules & Tablets filling
Application - Filler for capsules and tablets, Dusting media for different coatings, Binder and disintegrating agent
Pharmaceutical

Used In - Papers, Corrugated boxes, Craft papers
Application - Adhesive properties, Enhances paper strength, improves appearance and smooth surface
Paper

Used In - Fabrics, Material sizing
Application - Fabric softner, Enhances quality and provides required stiffness, Enhances weight and finishing
Textile